Informing
Policy
for Progress

Sustainable developmentent of the Water Sector and the Fate of Agriculture

Israel used all that was worth pumping in the 1970’s already. Over- pumping today exceeds 500 million cubic meters a years and it will keep growing at an average rate of over 40 million cubic meters a year. Even over a decade ago the water system suffered severe shortage. Since then consumption grew on the […]

Beneath the Red Line (or the Parable of Water) – On the Water Crisis in Israel

At the beginning of the Likud Government’s term of office in 1996, Minister of Agriculture, Raphael Eitan, approached me and requested that I help him prepare a data brochure about the situation of the water system. He expressed, in advance, his concern that the situation of the water system might lead to the liquidation of […]

Energy Forum 50: Agricultural land dual-use for photovoltaic electricity

The interest in agrivoltaics has emerged following the required and massive transition to renewable energy in the face of the shortage of land. This shortage will increase in the coming years due to the consequences of the climate crisis, the desertification process, dehydration and water shortages, and the expected population growth. The land is a […]

Agriculture Surplus and their efficient use

The study defines and give preliminary assessments as to the amount of fruits and vegetables left in agriculture fields and how can national policy reduce these amounts, and if formed- how can they be utilized.

Summary and Recommendation of the 2nd Water Forum: Water and Agriculture

The subject of the meeting – Water in Agriculture was discussed in two sessions: 1. The management interface between the water sector and agriculture 2. Regulation At the end of the day, a concluding meeting was held with a Panel of experts. Following the Forum meetings, a report summarizing the key issues raised during the Forum including […]

Lessons derived from Agriculture and Rural development -applicable for Leveraging Classical Industries

Agriculture in Israel has taken off from producing locally consumed products to the export of innovative products and applications. These include inputs, knowhow, development models and more, all within close international collaboration. Israeli Agriculture has demonstrated that profit can be attained and maximized with small production units – typical of classical industries – enabling overall economic efficiency. […]